“Food Extrusion Market is in Trends by Sustainability” The food extrusion market involves shaping food ingredients into various forms using extruders. Extruders use heat and mechanical shear to process raw ingredients like cereals, grains, vegetable proteins into ready-to-eat snacks and breakfast cereals. Extruded products have numerous advantages like longer shelf life, uniform texture and shape retention. Extrusion cooking enables producing nutrient-fortified and fiber-enriched food using fewer resources in a more sustainable way. The Global Food Extrusion Market is estimated to be valued at US$ 88.30 Billion in 2024 and is expected to exhibit a CAGR of 6.5% over the forecast period 2024 to 2031. Get More Insights On Food Extrusion Market https://patilojaswani.livepositively.com/aufood-extrusion-market-is-in-trends-by-sustainabilityau/new=1 https://www.timessquarereporter.com/news/food-extrusion-market-poised-for-robust-growth-due-to-rise-in-demand-for-convenience-and-processed-food https://fortunetelleroracle.com/news/food-extrusion-market-is-in-trends-by-sustainability-949732 https://articlescad.com/food-extrusion-market-poised-for-robust-growth-due-to-rise-in-demand-for-convenience-and-processed-f-636261.html Explore More Report Antidepressant Market https://www.reddit.com/r/HistamineIntolerance/comments/1f9bqew/antidepressants/ Surfing Board Market https://www.quora.com/Why-do-sharks-make-a-mistake-and-bite-people-on-Serf-boards