According to the current analysis of Reports and Data, the global Egg Substitute market was valued at USD 973.1 Million in 2020 and expected to reach USD 1,458.5 Million by the year 2028, at a CAGR of 5.29%. Egg replacer is a commercial powdered product developed explicitly as a substitute for eggs in baking, or it may be an ingredient or combination of ingredients that work to...